Dining at the Amathus Hotel in Limassol, Cyprus
The Quality of the Food and Drink at Amathus Ensures Gourmet Status
May 18, 2009
From sunlight to starlight, eating and drinking in a restaurant facing the moonlit sea at the Amathus Hotel in Limassol, Cyprus, is a sheer delight, best savoured slowl
Stay a week and there is just time to sample all the restaurants in this luxurious hotel, set right on the beach in Limassol, Cyprus. The Inauguration Party for the reopening of the Amathus Beach Hotel after its 15 million Euro refurbishment took place during the second week in May during which the hotel was able to showcase its specialities from fresh oysters and seafood to a delectable array of foods from their many restaurants, featuring Japanese, European and Cypriot foods..
Restaurants and Bars at the Amathus Beach Hotel, Limassol, Cyprus
- Asiachi Oriental Restaurant: The popularity of Japanese, Thai and Vietnamese dishes is reflected in the choice of the Asiachi Restaurant at the hotel where a mouth-watering array of oriental food with a contempory twist is attracting much attention. Highlights include crispy soft-shell crab, miso Atlantic cod fillet and Vietnamese style roasted baby chicken with black pepper sauce. Necessary to make a reservation as the restaurant is popular with food-loving locals as well as hotel guests.
- La Terrazza Restaurant: Perfect for those who like to dine while listening to the waves and watching the moon play on the waters of the sea. Themed buffets during the summer months offer exciting dishes and wonderful fresh salads with a wine list that caters to all tastes.
- Cyan Restaurant, Amathus Beach Hotel: For fine dining look no further than the Cyan Restaurant where the la carte menu offers a great dining experience. Dishes range from basic fish-and-chips (tasting anything but basic) to local delicacies and international favourites like rib-eye steaks. The soft candle lights and delicate earthy tones of the décor make this a restful experience. If decision-making after a hard days’ sun bathing is too much, there is a well chosen Table d’Hote menu for just such an occasion.
- Limanaki Fish Tavern, Amathus Beach Hotel: Popular with young and old the Fish Tavern has recently won an award for its gourmet fish. Nestled beachfront and facing the sea, the picturesque tavern is the perfect place to spend one of those lovely warm Cypriot evenings. The day’s catch is complimented by other popular fish of the region, especially calamari, and the salads are perfect.
- Nubar Bar, Amathus Beach Hotel: And after eating so well, a night cap under the stars on the fabulously comfortable chairs and sofas of the Terrace Bar, or indoors in the Nubar where live music plays is a perfect end to the day. Enjoy the gardens and the moonlit sea with a cocktail, a glass of wine, a beer or a coffee (served with luscious chocolates). Or visit Petrino’s bar next to the Limanaki Fish Tavern and relax by the sea.
Dining at the Amathus Beach Hotel, Limassol, Cyprus offers a great selection of themes and tastes.
The copyright of the article Dining at the Amathus Hotel in Limassol, Cyprus in Luxury Travel is owned by Mari Nicholson. Permission to republish Dining at the Amathus Hotel in Limassol, Cyprus in print or online must be granted by the author in writing.
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